French Cuffing, Biz Rizz, and I’ll Have What She’s Having
French-cuff your pants and open your Notes app because this week we’re diving into some cooking thoughts, new vocab, Nora Ephron lore, and more!
the linkage:
Cookbooks! S/o to this tweet from Jen Rose Smith and Ali Slagle’s I Dream of Dinner, which has been Claire’s dinner salvation of late. As for the It veggies of the season, we present Grub Street’s “When Did Cabbage Get So Sexy?” and T mag's ”Radicchio Is in Season — And in Style.”
New terms to use in a sentence: biz rizz, friend-in-law, and RFP, as applied to dating.
Fall reading material: I’ll Have What She’s Having by Erin Carlson. See also: I Shock Myself by Beatrice Wood and No Crying in Baseball about the making of A League of Their Own.
Now a question: Is “How ‘bout that?” a thing outside of the Travis Kelce cinematic universe? Let us know at 833-632-5463, podcast@athingortwohq.com, @athingortwohq, or in our Geneva!
the sponsors (and promos!)
Find more weeknight dinner recipes at Pillsbury.com.
Discover so many more natural diamond truths at naturaldiamonds.com/thankyou.
Learn from the best with MasterClass and get an additional 15% off an annual membership with our link.
YAY.
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