10 Things We're Doing Besides Socking It to You
Remember when we used to bare our naked ankles long past the point when it was safe to do so without risking frostbite? Let’s all take a moment to be grateful that the statement sock’s time has come and honor it with appropriate fanfare by diving deep into the latest in happening hosiery.
erica’s things
Cackling over billboards.
Starting a phone note for “Best NYC Food Under $10,” starring Chang’an Spicy Tofu from Xi’an Famous Foods and Nasi Lemak from Kopitiam. Recommend eating either on a park bench on a perfect fall-ish day.
Fighting the urge to buy all the school supplies, and this and this aren’t helping.
Wanting to hire someone just so I can post on this job board.
Contemplating the effect of Barbie's Dreamhouse on my psyche.
claire’s things
Obsessing over the story of how Urban Decay was created by the same woman who co-founded Cisco Systems. WHAT.
Ogling some seriously good-looking gluten.
Campaigning hard for these to be released in different colors so I can wear them every day. (Okay, I basically already do.)
Wanting a stone fruit salad, thanks to Nevine Mahmoud.
Going on a very uncharacteristic baking bender and becoming enamored of replacing flour with almond meal (aka almonds I put through the food processor). Inspired by this one; explained by that one.
turn it up to 11 - from claire
Rubbing this all over my growing belly as an offering to the patron saint of stretch marks
